
Chef and restaurateur, Jesse Dunford Wooden will open Harvest in Kensal Rise, North West London on Tuesday 4th Might 2023. Harvest would be the third restaurant in Dunford Wooden’s portfolio, whose different venues embody pub and eating room Parlour (additionally in Kensal Rise) and Six Portland Street (Holland Park). Cementing his credentials as a gifted and regarded neighbourhood chef operator, Dunford Wooden made a reputation for himself initially having skilled with the likes of Rowley Leigh and Michael Caines earlier than opening the Nationwide Eating Rooms with Oliver Peyton after which relaunching The Mall Tavern previous to the arrival of Parlour in 2012.
Opening on bustling Chamberlayne Street in Kensal Rise, the fashionable british restaurant will take over what was beforehand a former favorite native and long-standing curry home – Bawarchi – within the coronary heart of the Kensal Village. Harvest might be a vivid, mild, all day restaurant serving espresso & breakfast from early morning, by means of to every day brunch, lunch and dinner, and is destined to shortly turn out to be a staple for locals and guests alike.
The colorful, approachable, seasonal and British-led menus will evolve all through the day and week. Commonly altering, there might be an emphasis on up to date plant based mostly dishes which can complement the British coastal fish, and direct-from-farm meat which can dominate the menu. Dunford Wooden’s menus will utilise substances drawing upon a wealth of serious provider relationships nurtured during the last 20 years of working skilled kitchens within the UK. The drinks providing might be wine led, with refined cocktails, and a robust non-alcoholic provide.
Company can anticipate menu highlights as follows:
Morning Bakery (from 8am) & Brunch (from 9am)
Roasted Isle of Wight tomatoes on toast
Kitchari & kedgeree (Crispy egg, curry sauce & fried onions)
The Inexperienced Man Breakfast Crumpet (Broccoli, courgettes & spinach with Inexperienced Eggs)
Recent Raisin Scones with whipped butter & conserves
Parlour’s smoked salmon with cream cheese & bagels
Lunch & Supper:
Duck Liver Profiteroles
Roasted scallops
Asparagus & butter lettuce salad
Tamworth pork schnitzel
Courgette flower & semolina chip
Giant entire sea bass with a number of beautiful inexperienced issues to share
Brief Horn Sirloin to share
The restaurant will stretch throughout 35 covers inside with an additional 35 seats within the ‘secret’ backyard in direction of the again. That is complimented by a handful of street-side tables, excellent for having fun with espresso and brunch whereas the backyard tables are perfect for languorous, convivial dinners with family and friends. Interiors might be led by Ben Masterton-Smith from Transit Studio (Groucho Membership, Royal Academy Cafe, EartH Kitchen, Sapling) with a deal with pure colors, a number of wooden, aiming for a lived in and cozy environment. Wrought iron wall artwork designed by Dunford Wooden’s father Hugh will adorn the partitions.
Cradled between Notting Hill and West Hampstead, Kensal Rise is shortly establishing itself as an rising food-led neighbourhood, boasting simply as a lot culinary aptitude as its better-known neighbours. Harvest will be a part of different noteworthy native spots inside this West London enclave together with The Rich Beggar, Morty & Bobs and Jaego’s Home.
Harvest will open on Thursday 4th Might 2023 at 68 Chamberlayne Street,
Kensal Rise, London NW10 3JJ
@harvestrestaurantuk | harvestrestaurantuk.com
@parlouruk / parlourkensal.com / @sixportlandroad / sixportlandroad.com