There are lots of gifted cooks on the planet, however solely a choose few have been awarded a number of Michelin stars. These prestigious stars are awarded to eating places that serve distinctive meals and supply an unforgettable eating expertise. On this article, we shall be looking at a few of the most awarded Michelin star cooks on the planet.
Who Is The Greatest Chef within the World?
Michelin stars are coveted awards given to eating places who meet sure standards set by the Michelin information. These Michelin star ranking standards embrace elements equivalent to the standard of the meals, using recent elements, the creativity of the dishes, and extra.
There are three ranges of Michelin stars: one star, two stars, and three stars. Three-star eating places are thought of to be the perfect on the planet and are very uncommon. Actually, there are presently solely 135 three-star Michelin eating places on the planet.
On this article, now we have centered on present Michelin star holders. We haven’t included earlier Michelin star holders, just like the late Joël Robuchon. Named Chef of the Century by foodie information Gault & Millau, Robuchon held 32 Michelin stars, greater than some other chef in historical past.

Who Is The Greatest Michelin Star Chef?
It is a query that has been requested for years, and one that’s nonetheless up for debate. Whereas it could be chef who can prepare dinner the perfect meal, this text focuses particularly on the cooks with essentially the most Michelin stars.
One factor that’s for certain although, is that there are some extremely gifted Michelin star cooks on the market. Listed here are only a few of the world’s finest cooks:
Alain Ducasse – 18 stars
One of the crucial well-known Michelin star cooks is Alain Ducasse. He’s a French chef who presently holds the report for essentially the most Michelin stars held by any particular person chef. His luxurious restaurants have presently been awarded a complete of 17 Michelin stars.
Ducasse has held 21 Michelin stars over his profession, with a few of these eating places having closed. His firm, DUCASSE Paris, presently operates 34 eating places unfold over 3 continents and seven nations.
This famend chef has exerted a profound affect on French delicacies. He has opened eating places in a few of the most prestigious places on the planet, together with the Palace of Versailles and the Dorchester in London.
Ducasse can be an writer, having revealed a number of cookbooks. His delicacies relies on classical French strategies, however he additionally incorporates components of Japanese delicacies.
He’s recognized for his consideration to element and his insistence on utilizing the freshest elements. Ducasse and his crew even as soon as created meals that have been delivered to the Worldwide House Station.
Alain Ducasse Michelin Star Eating places:
- Alain Ducasse at The Dorchester, London – 3 stars
- Le Louis XV – Alain Ducasse à l’Hôtel de Paris, Monaco, France – 3 stars
- Alain Ducasse at Morpheus, Macau – 2 stars
- BEIGE Alain Ducasse in Tokyo, Japan – 2 stars
- Restaurant Le Meurice Alain Ducasse in Paris, France – 2 stars
- Benoit Paris – 1 star
- Blue by Alain Ducasse in Bangkok, Thailand – 1 star
- Château de Versailles – Le Grand Contrôle – 1 star
- Hostellerie de l’Abbaye de la Celle, France – 1 star
- La Bastide de Moustiers, France – 1 star
- MUNI ALAIN DUCASSE, Kyoto, Japan – 1 star

Pierre Gagnaire – 13 stars
Pierre Gagnaire is without doubt one of the finest cooks on the planet. His mother and father have been restaurant homeowners and earlier than taking up their enterprise, he educated in a few of the most prestigious kitchens worldwide equivalent to Lucas Carton in Paris.
He presently has two eating places awarded three Michelin stars: Pierre Gagnaire in Paris and Sketch in London. Gagnaire is legendary for his artistic and modern French delicacies, in addition to his dedication to high quality and perfection.
When you’re in search of a tremendous eating expertise, Pierre Gagnaire is the chef for you. You’ll take pleasure in a succession of small plates, which can depart you glad however not heavy.
Pierre Gagnaire Michelin Star Eating places:
- Pierre Gagnaire – Paris, France – 3 stars
- Sketch (The Lecture Room & Library) – 3 stars
- DUENDE, Nimes, France – 2 stars
- PIERRE GAGNAIRE, Tokyo, Japan – 2 stars
- Gaya par Pierre Gagnaire, Paris, France – 1 star
- Le Comptoir de Pierre Gagnaire, Shanghai, China – 1 star
- Pierre Gagnaire, Seoul, South Korea – 1 star

Martin Berasategui – 12 stars
Martin Berasategui is without doubt one of the most awarded Michelin star cooks on the planet. He has held three Michelin stars at Restaurante Martin Berasategui since 2001 and three Michelin stars at Lasarte Barcelona since 2017.
Martin’s delicacies is characterised by its use of conventional Basque elements and strategies. His dishes are recognized for his or her stunning presentation.
When you’re ever in Spain, make sure to dine at one in all Martin’s eating places – it’s an expertise you received’t quickly overlook!
Martin Berasategui Michelin Star Eating places:
- Martín Berasategui Restaurant in Lasarte-Oria, Spain – 3 stars
- Lasarte Restaurant in Barcelona, Spain – 3 stars
- M.B. Restaurant in Tenerife, Spain – 2 stars
- Oria Restaurant in Barcelona, Spain – 1 star
- Etxeko Ibiza by Martín Berasategui, Spain – 1 star
- Ola Martín Berasategui in Bilbao, Spain – 1 star
- Fifty Seconds Martín Berasategui in Lisbon, Portugal – 1 star

Yannick Alléno – 12 stars
Yannick Alléno is a French chef who’s the present head chef of the restaurant Alléno Paris au Pavillon Ledoyen in Paris. Alléno grew up in a household of restaurateurs after which educated with well-known cooks equivalent to Martial Enguehard and Jacky Fréon.
Alléno is understood for his use of recent strategies equivalent to sous-vide cooking. This infusion technique offers intense flavors and is more healthy than boiling or frying.
He has revealed a number of books on gastronomy and has been a choose on the tv present Prime Chef. In 2020, Pavillon Ledoyen turned essentially the most star-rated unbiased institution on the planet with six Michelin stars below one roof. Pavyllon Mayfair in London opened in 2023.
Yannick Alléno Michelin Star Eating places:
- Le 1947 – Cheval Blanc, Courchevel – 3 stars
- Alléno Paris au Pavillon Ledoyen – 3 stars
- L’Abysse au Pavillon Ledoyen – 2 stars
- STAY by Yannick Alléno, Dubai – 2 stars
- Pavyllon Monte-Carlo un restaurant de Yannick Alléno, Monaco – 1 star
- Pavyllon, Paris, France – 1 star

Enrico Bartolini – 12 stars
Essentially the most starred chef in Italy, Enrico Bartolini is understood for what he calls up to date traditional Italian delicacies. Bartolini additionally focuses on the dietary ingredient of his dishes and their visible attraction.
He was impressed to begin cooking by visiting the kitchen at his uncle’s trattoria. Since then, the Tuscan chef has gone from energy to energy. A number of of Bartolini’s proteges have gone on to achieve Michelin stars that are run in partnership with him.
He educated with Massimiliano Alajmo, the youngest chef in historical past to be awarded three Michelin stars at 28 years outdated. Bertolini himself has been awarded quite a few accolades, together with the Ambasciatori del Gusto and Les Grandes Tables du Monde.
Enrico Bartolini Michelin Star Eating places:
- Enrico Bartolini at Mudec in Milan – 3 stars
- Glam Restaurant at Palazzo Venart in Venice – 2 stars
- Locanda del Sant’ Uffizio Enrico Bartolini in Cioccaro – 2 stars
- Anima in Milan with chef Michele Cobuzzi – 1 star
- Informal in Bergamo – 1 star
- Il Fuocco Sacro in San Pantaleo, Sardinia – 1 star
- La Trattoria Enrico Bartolini in Badiola, Tuscany – 1 star
- Poggio Rosso in San Felice, Tuscany with chef Juan Quintero – 1 star
Anne-Sophie Pic – 10 stars
In her house nation of France, Anne-Sophie Pic is a family identify. She’s the one feminine chef on the planet to carry ten Michelin stars together with three for Maison Pic in Valence, France.
Pic was born in Valence in 1969. Her father, Jacques Pic, was a famend chef and the son of André Pic who first earned 3 Michelin stars at Maison Pic.
Anne-Sophie started her profession working in her father’s kitchen. She has obtained a number of awards together with the distinguished Culinary Institute of America CIA Management Award. She was named a Knight of the Legion of Honour in 2012.
Anne-Sophie Pic Michelin Star Eating places:
- Maison Pic, Valence, France – 3 stars
- Anne-Sophie Pic au Beau-Rivage Palace, Lausanne, Switzerland – 2 stars
- La Dame de Pic – 4 Seasons Lodge London at Ten Trinity Sq., UK – 2 stars
- La Dame de Pic – Le 1920, Megève, France – 1 star
- La Dame de Pic, Paris, France – 1 star
- La Dame de Pic, Singapore – 1 star


Umberto Bombana – 9 stars
Awarded “Worldwide Ambassador of the White Truffle” by the Piedmontese Regional Enoteca Cavour, Umberto Bombana is called the king of white truffle.
This well-known Italian born chef star started his culinary profession working within the kitchen of an area restaurant at simply 11 years outdated with a view to earn pocket cash. He then headed to the US, the place he cooked for celebrities equivalent to Madonna on the now defunct Rex Restaurant in Los Angeles.
Bombana’s subsequent transfer was to open his personal restaurant, 8 ½ Otto e Mezzo Bombana in Hong Kong. The identify was impressed by his favourite movie director, Federico Fellini’s 1963 film, 8 ½. It’s adorned with work by Picasso and Andy Warhol.
The restaurant has been met with vital acclaim, and is usually thought of among the best Italian eating places on the planet. Along with his 3 Michelin stars, Bombana has additionally received quite a few different awards, together with the distinguished Diners Membership Lifetime Achievement Award.
Umberto Bombana Michelin Star Eating places:
- 8 ½ Otto e Mezzo – Bombana, Hong Kong, China – 3 stars
- 8 ½ Otto e Mezzo Bombana, Shanghai, China – 2 stars
- Octavium – Hong Kong, China – 2 stars
- 8 ½ Otto e Mezzo – Bombana, Macau – 1 star
- Opera Bombana in Beijing, China – 1 star

Andreas Caminada – 8 stars
A famend Michelin starred chef from Switzerland, Andreas Caminada is a proponent of sustainable cooking. Actually, he received the Sustainable Restaurant Award on the World’s Greatest Eating places Awards 2019.
Caminada places this philosophy into motion at Schloss Schauenstein, a historic fortress the place he gained 3 Michelin stars in 2010 on the tender age of 33. This stunning Swiss restaurant was additionally awarded one Michelin Inexperienced Star for Gastronomy and Sustainability.
Andreas Caminada’s delicacies is marked by its creativity and use of seasonal and native elements. He significantly likes to make use of Swiss apples and native fishes in his cooking.
Andreas Caminada Michelin Star Eating places:
- Schloss Schauenstein – 3 stars
- IGNIV by Andreas Caminada at Grand Resort Dangerous Ragaz – 2 stars
- IGNIV Zürich by Andreas Caminada – 2 stars
- IGNIV Bangkok – 1 star

Yoshihiro Murata – 7 stars
Yoshihiro Murata is a Michelin starred chef who based the Japanese Culinary Academy. Aiming to advertise a world understanding of Japanese cooking and to encourage the subsequent technology of Japanese cooks, this influential affiliation organizes a Japanese Culinary Artwork Competitors and Japanese Culinary Fellowship for cooks abroad.
Yoshihiro has received quite a few awards for his culinary abilities, and his eating places have been constantly ranked as among the many finest in Japan. His cooking fashion blends the perfect of each French and Japanese delicacies, and his dishes are recognized for his or her delicate flavors and delightful presentation.
Yoshihiro Murata Michelin Star Eating places:
- Kikunoi Honten, Kyoto, Japan – 3 stars
- Akasaka Kikunoi, Tokyo, Japan – 2 stars
- Kikunoi Roan – Kyoto, Japan – 2 stars

Heston Blumenthal – 7 stars
Heston Blumenthal is a world-renowned Michelin starred chef who has exerted a substantial affect on trendy gastronomy. He’s the proprietor and head chef of The Fats Duck, a three-Michelin starred restaurant in Bray, Berkshire, England.
Blumenthal is understood for his use of modern scientific strategies within the kitchen and has been credited with elevating the requirements of British delicacies to new heights. He has additionally been awarded quite a few accolades and was honoured with an OBE for companies to British gastronomy in 2006.
Specifically, he has popularized gastronomic alchemy and multi-sensory eating experiences. Blumenthal’s uncommon taste combos equivalent to egg and bacon ice cream are additionally legendary!
Heston Blumenthal Michelin Star Eating places:
- The Fats Duck, Bray, UK – 3 stars
- Dinner by Heston Blumenthal, London – 2 stars
- Dinner by Heston Blumenthal, Dubai – 1 star
- The Hind’s Head, Bray, UK – 1 star

Quique Dacosta – 7 stars
Beginning out as a dishwasher in his hometown of Valencia, Spain, Quique Dacosta finally made his method as much as turning into a Michelin star chef. Dacosta is self-taught and a propenent of avant-garde Spanish delicacies.
Quique’s dishes are all the time altering, as he takes inspiration from nature and the seasons. He additionally has a dedication to utilizing solely the freshest and highest high quality elements, which makes his meals much more scrumptious.
He has eating places in Spain in addition to Arroz QD in London, UK. We significantly just like the wood-fired black ink rice with black cod there.
Quique Dacosta Michelin Star Eating places:
- Quique Dacosta in Dénia, Spain – 3 stars
- Deessa within the Mandarin Oriental Ritz, Madrid with chef Guillermo Chávez – 2 stars
- El Poblet in Valencia, Spain – 2 stars – a part of the Quique Dacosta group, with chef Luis Valls

Thomas Keller – 7 stars
One other contender for the perfect chef on the planet is Thomas Keller. He presently holds essentially the most Michelin stars of any chef in the US.
Keller owns a few of the most prestigious eating places on the planet, together with The French Laundry in Yountville (3 stars) and Per Se in New York Metropolis (3 stars).
Keller has received quite a few awards, together with three Michelin stars. He’s famend for his consideration to element and his exacting requirements.
Thomas Keller Michelin Star Eating places:
- Per Se, New York Metropolis, USA – 3 stars
- The French Laundry, Yountville, USA – 3 stars
- The Surf Membership Restaurant, Surfside, USA – 1 star

Gordon Ramsay – 7 stars
One other famend Michelin star chef is Gordon Ramsay. He’s a Scottish chef, restaurateur, and tv character.
Gordon has been awarded a complete of 16 Michelin stars over his profession and who presently holds 7 Michelin stars throughout 4 of his eating places.
Ramsay is well-known for his work on the tv present “Hell’s Kitchen.” His fiery method and swearing is a part of his public persona, nonetheless if you happen to meet him as now we have, he’s really reasonably well mannered and pleasant!
Gordon Ramsay Michelin Star Eating places:
- Restaurant Gordon Ramsay, London – 3 stars
- Le Pressoir d’Argent Gordon Ramsay in Bordeaux, France – 2 stars
- Gordon Ramsay au Trianon in Versailles – 1 star
- Pétrus by Gordon Ramsay, London – 1 star

Heinz Beck – 6 stars
Heinz Beck is a Michelin starred chef who was born in 1963 in Friedrichshafen, Germany. He labored in a number of prestigious eating places together with Tristán in Mallorca and Tantris in Munich.
In 1994, Heinz moved to Rome to move up the kitchen at La Pergola, the place he was awarded 3 Michelin stars. Heinz has additionally been awarded plenty of different accolades together with Three Forks from Gambero Rosso.
Heinz has authored plenty of cookbooks together with Better of Heinz Beck and Finger Meals. He’s additionally a co-founder of The Order of the Knights of Italian Delicacies.
Heinz Beck Michelin Star Eating places:
- La Pergola, Rome, Italy – 3 stars
- St. George by Heinz Beck, Taormina, Italy – 2 stars (Salvatore Iuliano is on the helm).
- Gusto at Conrad Algarve, Almancil, Portugal – 1 star

Jordi Cruz – 6 stars
When you’re in search of an unforgettable eating expertise, try Jordi Cruz’s ABaC Restaurant & Lodge in Barcelona. You received’t be disenchanted.
From the impeccable service to the modernist setting, all the things about ABaC Restaurant & Lodge is designed to make your go to particular. And naturally, the meals is out of this world. Chef Jordi Cruz creates masterful dishes which might be each stunning and scrumptious.
Cruz was born in Manresa, Spain in 1978. He began working within the kitchen of Estany Clar restaurant at simply 14 years outdated and obtained his first Michelin star there when he was 24 years outdated.
Jordi took over ABaC Restaurant & Lodge in 2010 and was quickly awarded a Michelin star. Since then, Jordi has gone on to win quite a few different awards and accolades, solidifying his place as among the best cooks on the planet.
Jordi Cruz Michelin Star Eating places:
- ABaC, Barcelona, Spain – 3 stars
- Angle, Barcelona, Spain – 2 stars
- Atempo, Barcelona, Spain – 1 star

Masahiro Yoshitake – 6 stars
Famend for his sushi, Masahiro Yoshitake is without doubt one of the finest Michelin star cooks on the planet. He learnt to prepare dinner from his mom and began to make and pack his personal lunchbox for varsity!
After in depth coaching, Yoshitake opened his first restaurant in 2004, Sushi Yoshitake in Tokyo. As there are solely seven seats, you should e book nicely upfront to dine right here.
Yoshitake’s meals is artistic and creative, but nonetheless grounded in custom. You’ll be blown away by the intricate flavors and textures in his dishes.
Masahiro Yoshitake Michelin Star Eating places:
- Sushi Yoshitake, Tokyo, Japan – 3 stars
- Sushi Shikon by Yoshitake within the Landmark Mandarin Oriental Hong Kong – 3 stars
Paco Perez – 4 stars
Paco Perez is a Michelin starred chef who has labored in a few of the world’s most prestigious kitchens. He began out aged simply 12 by working at his household’s tapas bar.
From there, he went on to work with a number of well-known cooks equivalent to Michel Guèrard in France and Ferrán Adrià at El Bulli in Spain. He and his spouse Montse Serra handle Miramar within the village of Llançà, which was previously a lodging home constructed by her mother and father.
Paco can be Government Chef at Enoteca Paco Perez, at Hotel Arts Barcelona. He’s recognized for his creative and trendy delicacies, with a deal with sustainable seafood.
Paco Perez Michelin Star Eating places:
- Enoteca Paco Pérez, Barcelona, Spain – 2 stars
- Miramar, Llançà, Spain – 2 stars

Seiji Yamamoto – 3 stars (usually 5 stars)
Born in Japan in 1970, Seiji Yamamoto is a Michelin starred chef who makes a speciality of up to date Japanese delicacies. After culinary research, Yamamoto labored with acclaimed chef Hirohisa Koyama at Aoyagi.
In 2003, he opened his personal restaurant, RyuGin, in Tokyo, which has since been awarded 3 Michelin stars. Yamamoto’s cooking is characterised by its simplicity and class, in addition to its deal with seasonality and native elements.
He typically makes use of conventional Japanese strategies to create distinctive taste profiles which might be without delay acquainted and sudden. His signature dish is hamo eel soup.
Seiji Yamamoto Michelin Star Eating places:
- NihonryoriRyuGin,Tokyo, Japan – 3 stars
- Shoun Ryugin, Taipei, Taiwan – 2 stars – TEMPORARILY CLOSED
World Younger Chef Younger Waiter
A number of Michelin starred cooks have been current on the annual UKH Restaurant Affiliation Gala Dinner in November 2022 at The Savoy Lodge, London. The occasion was organised by World Young Chef Young Waiter (YCYW), in affiliation with UKHospitality and in partnership with occasion sponsors Dojo and NEFT Vodka.
This prestigious occasion celebrated excellence in meals and wine service and was hosted by President of the Restaurant Affiliation, founding father of Nth Diploma Membership and Chairman of World Younger Chef Younger Waiter, Robert Walton MBE. The Restaurant Affiliation Award for Particular Providers to Hospitality 2022, which was designed and sponsored by Fabergé, was introduced to John Williams MBE of The Ritz. The occasion raised £41,000 for World Younger Chef Younger Waiter Training Basis.

In Conclusion: Greatest Chef within the World
Whereas the talk over who’s the perfect chef on the planet is subjective, one factor is for certain – there are some superb cooks on the market with a number of Michelin stars. Whether or not you’re a foodie trying so as to add some new names to your listing of must-try eating places or just interested in which cooks have achieved culinary greatness, we hope you’ve discovered this choice attention-grabbing.
Make sure to try our different meals articles for much more scrumptious insights!
We’ve carried out in depth analysis to place collectively this listing of essentially the most awarded Michelin star cooks. When you discover an anomaly, please tell us with a well mannered remark and we are going to replace our article. Michelin Stars are awarded at completely different occasions of the yr in every nation and their listing is consistently evolving.
Have you ever had the pleasure of eating at any of those eating places?
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